Iced Caramel or Chai Coffee

Ingredients

• Coffee
• Magic bullet filled with ice
• Sugar-free fat-free vanilla pudding
• Skim milk
• Caramel flavoring or 2 Tbsp Oregon Chai Tea
• Whipped cream, to serve

Directions

1. Brew coffee in French press (I make it very strong) and allow to cool
2. Fill a magic bullet with ice, then half with coffee
3. Add half a packet of the vanilla pudding
4. Fill the rest of the way with skim milk
5. Add a shot of caramel flavoring or 2 tbs. Oregon chai tea
6. Blend and serve with or without whipped cream