Time to experiment again. This time with meatloaf, coffee and the slow cooker. I like using my slow cooker. It makes the house smell nice and I can do other things while the food is cooking.
The slow cooker was set to bake for eight hours.
It came out very juicy. The coffee flavor is subtle but it gives the meat that little “something extra”. I did not use extra spices because I did not want to overshadow the coffee flavor.
I also was given a package of Pumpkin Pie coffee (a friend of mine does not like pumpkin). I decided to give it a try – I love pumpkin pie. I drank it with whipped cream on top and enjoyed it very much. I like the spicy smell and the whipped cream made me think that I had pumpkin pie in front of me. Now I have to wonder – just how would it taste in cooking? Will experiment and let you know...
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