Chocolate Macadamia Nut Iced Coffee

July 13, 2011


Ingredients


•    1 oz. Torani Chocolate Macadamia Nut syrup

•    8 oz. milk

•    2 shots espresso

•    Ice


Directions


Combine the chilled espresso, milk and Torani in a tall glass filled with ice. Stir well.


So there you have it, a nice cool and refreshing iced coffee drink, provided to us by Torani. You can buy other Torani syrups here.



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